Tuesday, March 30, 2010

Garlic Lime Chicken

1/2 cup lime juice
1/4 cup cider vinegar
6 garlic cloves, minced
2 teaspoons dried oregano
2 teaspoons pepper
1 teaspoon salt
8 boneless, skinless chicken breasts

Combine ingredients and allow chicken to marinate overnight. Discard marinade. In a skillet, brown chicken on all sides. transfer to a greased baking pan. Bake, uncovered at 375 degrees for 30 minutes or until juices run clear.

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